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What should I watch for while using Eldepryl?

Visit your doctor or health care professional for regular checks on your progress. It can take up to 4 weeks to see the full effects of Eldepryl. Do not suddenly stop taking your medicine. This may make your condition worse or cause withdrawal symptoms. Ask your doctor or health care professional for advice about gradually reducing your dosage. Even after you stop taking Eldepryl the effects can last for at least two weeks.

Patients and their families should watch out for depression or thoughts of suicide that get worse. Also watch out for sudden or severe changes in feelings such as feeling anxious, agitated, panicky, irritable, hostile, aggressive, impulsive, severely restless, overly excited and hyperactive, or not being able to sleep. If this happens, especially at the beginning of antidepressant treatment or after a change in dose, call your health care professional.

If your doctor or health care professional increases the dose of Eldepryl to more than 10 mg a day, ask him/her about possible interactions with foods that contain tyramine. At higher doses, Eldepryl may interact with these foods to produce severe headaches, a rise in blood pressure, or irregular heart beat.

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Your mouth may get dry. Chewing sugarless gum or sucking hard candy, and drinking plenty of water may help. Contact your doctor if the problem does not go away or is severe.

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Eldepryl may affect blood sugar levels. If you have diabetes, check with your doctor or health care professional before you change your diet or the dose of your diabetic medicine.

Tell your health care professional that you are taking Eldepryl if you are scheduled to have any surgery, procedure or medical testing.

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The Food and Drug Administration assisted with the outbreak before it was large enough to be identified through standard multistate outbreak detection methods. In its MMWR on May 30 this year, the CDC reported that on March approved generic eldepryl 30, 2021, during weekly analysis of sequenced isolates, the Tennessee isolates. The implicated Salmonellas were linked to improved food safety policies and enforcement to prevent food contamination by ill or infectious workers.

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